Neuman Hotel Group Presents

Culinary Experiences 2019


Over a decade ago, we pioneered the farm-to-table concept in the Rogue River Valley.
We are honored to continue to showcase the best of our region’s culinary bounty and offer the freshest locally grown ingredient.
Explore each of the special events below, and get ready to embark on a journey of culinary discovery!

BrewBash

Kickoff event for Brine, Brew & Barrel Fermentation Festival

January 24th, 2020

Inn at the Commons 

Join us for a festival kickoff event you don’t want to miss. Brine, Brew & Barrel is pulling out all the stops! Enjoy beer, cider and kombucha from the best loved and most innovative beverage fermenters in the region; stay for the DJ spinning throwback tunes! A smorgasbord of culinary delights by LARKS Kitchen & Cocktails will keep the funky party poppin’ through the night!

$45 Per Guest (all-inclusive)

GET TICKETS ONLINE

Brine, Brew & Barrel Fermentation Festival

January 24th – 26th, 2020 

Inn at the Commons

Experience an epic culinary journey of discovery and get ready for everything fermented at the Brine, Brew & Barrel Festival. Taste delicious beer, wine, kimchi, miso, hot sauces, pickles, cheeses & everything in between! Enjoy workshops and experience bursts of flavor from dozens of delicious vendors including farms, food artisans, award-winning wineries, breweries, and so much more! Fun for the whole family!

$15 FESTIVAL TICKET (Kids 12 and under FREE)

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Hot Sauce & Bloody Mary Brunch Buffet

January 26th, 2020 

Larks Kitchen & Cocktails

Cheers to the festival weekend and enjoy everything tangy, spicy, citrus, or mild. A brunch celebration featuring a custom omelette action station, craft fermented hot sauces, Bloody Mary bar, and all the pickled veggies you can imagine!

$30 PER GUEST (includes brunch buffer, one bloody Mary, and gratuity)

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Chocolate Maker’s Wine Dinner 

March 6th, 2020

Ashland Springs Hotel

Experience Ashland’s culinary event of the year, and the official kickoff to the 16th Oregon Chocolate Festival. Savor a multi-course chocolate inspired menu paired with the best Oregon wines. A must for all who love chocolate and wine.

$80 PER GUEST (ALL-INCLUSIVE)

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Oregon Chocolate Festival 

March 6th – 8th, 2020

Ashland Hills Hotel & Suites

We’re celebrating 16 years of chocolate. Get ready for an epic weekend of chocolate! Taste mouth-watering creations by chocolatiers from all over the West Coast, select Oregon winemakers, brew masters, pastry chefs, and cheese artisans. Learn about the beautiful craft of chocolate making, enjoy workshops, chef demos, and exciting competition throughout the weekend.

Ticket $20 • Two Day Pass $30 • Children 8 and under FREE

GET TICKETS ONLINE

Chocolate Sunday Brunch

March 8th, 2020

Ashland Hills Hotel & Suites

It’s not a celebration without a chocolate themed feast! For our 16th year we’ve prepared a Chocolate Sunday Brunch Buffet that will wow your sugary taste buds!

$30 PER GUEST (ALL-INCLUSIVE)

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